The Art of Wine Pairing

Adira Merlot

a medium-bodied wine with a smooth and velvety texture. It has a fruity flavor with a hint of vanilla, making it a great pairing for rich and savory dishes. Try pairing Adira Merlot with roasted meats like lamb or beef, or with hearty stews and casseroles. It also pairs well with cheese, especially aged Gouda or Parmesan.

Adira's Merlot is a perfect pairing for the creamy and hearty flavors of palak paneer. The wine's soft tannins and fruity notes bring out the delicate flavors of the paneer and the richness of the spinach.

Adira Rose

Adira Rose is a light-bodied wine with a refreshing and crisp taste. It has a floral aroma with hints of citrus and red fruit, making it a great pairing for light and fresh dishes. Try pairing Adira Rose with grilled fish or seafood, salads, or light pasta dishes. It also pairs well with cheese, especially soft cheeses like brie or goat cheese.

If you prefer a lighter, more refreshing wine, our Adira Rosé is the perfect choice. Its crisp acidity and fruity notes make it an ideal match for lighter Indian dishes like vegetable biryani or tandoori chicken. The wine’s delicate flavors won’t overpower the dish, but will instead enhance its subtle flavors.

Adira AIren

Adira Airen is a crisp and refreshing wine with a light and zesty flavor. It has a citrusy aroma with hints of green apple, making it a great pairing for spicy and flavorful dishes. Try pairing Adira Airen with Indian dishes like spicy curries or biryanis, or with Mexican dishes like tacos or enchiladas. It also pairs well with cheese, especially fresh and tangy cheeses like feta or chevre.

For those looking for a white wine to pair with their meal, our Adira Airen is a great option. Its citrusy and floral notes make it a perfect match for Indian dishes like paneer tikka or samosas. The refreshing acidity of the wine complements the bold flavors of these dishes, making for a harmonious pairing.